Podcast: How to Make Sausage at Home
Harvest Your Own’s Podcast will become your go-to resource for all things related to your field-to-fork experience. Guiding you to harvest, process and cook your own ethically-sourced, wild Alberta protein. Join Brad Fenson as he talks to High Caliber’s Marketing Manager, Leanne Mein and Sausage-Making Instructor, Aaron McLaughlin. From handling your wild game to product selection to … Read more