Look at this handy kit to get all the goodness of pumping Bacon or Pastrami all in one unit!
It is easier than you think, it just takes a bit of time for the curing part and then there is the smoking and eating part!
We can help you!
The kit includes:
- White 5 gal. pail
- F. Dick Brine Pump 85oz (manual)
- Basic Pumping Cure for Bacon or Ham
- Pastrami Seasoning & Cure (Smoked Meat)
- High Caliber Bowl Scraper
- High Caliber Apron
- High Caliber Black Tote Bag
…all you need is a good bun for the Pastrami and some mustard to top the whole creation off!
Use this for brining (pumping) your bacon and ham…see, the possibilities are endless.